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White Masa Harina for Tortillas 500g

An essential ingredient in Mexican cuisine, this nixtamalized corn flour is most often used for making corn tortillas but can also be used to make atole or to thicken stews. Try adding a a bit to corn breads for extra ‘corn’ flavour.

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price icon £4.29 or price icon £2.82 (Member Price)Member Price is: £2.82.

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