SKU: CLS94

Gluten Free

Vegan

Vegetarian

Org GF Green Pea & Quinoa Pasta 250g

Clearspring organic Gluten Free pasta is made from protein rich green split pea flour and white quinoa flour, simply mixed with a little water to create a firm texture with a satisfying bite. Made in Italy by second generation millers, this bright green fusilli has a pronounced pea flavour and counts as one of your 5-a-day. A nutritious alternative to durum wheat pasta not just for those on a Gluten Free diet but also for the whole family.

In Stock

£3.79 or £3.28 (Member Price)Member Price is: £3.28.

238 in stock